FOOD

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APPLE STRUDEL | $10

Flaky, golden strudel served warm and finished with a cloud of whipped cream.

Ice cream +3

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WINGS | $18

Crispy wings served with carrot sticks and ranch for dipping.

Flavors:

  • Hot & Spicy
  • Honeybrew BBQ
  • Salt & Pepper
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TATERS | $11

Hot & crispy potato taters, sprinkled with salt and cracked pepper. Served with a side of ketchup.

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MEDITERRANEAN HUMMUS| $14

harissa spiced yogurt, taggiasca olives, pickled red onion, crispy fried onions, feta, lemon wedge and pita for dipping.

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CAULIFLOWER BITES | $18

Cauliflower tossed In a mild crispy tempura batter, with a sweet and
salty soy glaze, green onion, sesame seeds and a siracha mayo dip.

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BUFFALO CHICKEN HASHBROWNS| $15

Hashbrown patties loaded with crispy chicken, provolone, candied jalapeños, with ranch & buffalo sauce.

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NACHO BOWL | $18

Refried beans smothered In chipotle spice cheese sauce, chorizo, salsa, avocado, lime crema and served with tortilla chips.

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BEEF BARBACOA TACOS (3)| $16

Shredded barbacoa spiced beef, black beans, bell peppers & onions, fresh pico & monterey jack cheese.

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SPINACH DIP | $14

Warm, creamy, house-made spinach and artichoke dip served alongside fresh, toasted pita bread. The quintessential cozy appetizer for a rainy Vancouver night.

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CHEESEBURGER | $19

4 oz beef patty, cheddar cheese, ketchup, mustard, BBQ sauce, tomato, red onion & greens on a brioche bun.
- Served with taters

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CHICKEN & BRIE SANDWICH | $19

Roasted chicken, tomato, brie cheese, house-made cranberry mayo & red pepper jelly, with fresh greens on a toasted ciabatta bun.

- Served with taters

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GNOCCHI WITH MEATBALLS | $20

Seasoned Italian meatballs with gnocchi pasta, wilted spinach, sun-dried tomatoes, in a rich cream sauce and served with toasted pita bread.

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*Applicable taxes not included. Please inform your server of any dietary concerns*